Vegan Gluten Free Buckwheat Pasta

Buckwheat noodles, have been used for a very long time in China. Contrary to popular belief, buckwheat bears no relation to wheat.Buckwheat contains several vitamins and minerals such as B1 and B2. It also contains a bioflavonoid called rutin that encompasses the benefits of both green tea and red wine as well. Essentially what rutin does is strengthen capillaries as well as helps to fight off free radicals. This means that it helps people suffering from high blood pressure, arteriosclerosis. It helps the body prevent the accumulation of body fat. It also enables your body fat.

Ideal for adding to recipes, our Bio Black Rice Pasta is made from 100% ORGANIC Soybean powder and water. It offers a deliciously robust taste that excels on its own or incorporated into your favorite recipes. This Bio Grain Pasta is a good choice for you to have a healthy diet.
If you don`t like this product, we also have other Organic Pasta, such as Soybean Pasta, Corn Pasta, Sorghum Pasta and so on. You can click on the Products button in the Navigation Bar to browse all of the products of our company.

• Gluten Free
• No Additives
• No Artificial Colors or Flavours
• Suitable for Vegans and Vegetarians

Nutrition Facts

	Per100g	NRV%
Energy	1322 kj	16%
Protein	14g	23%
Total Fat	2.0g	3%
Carbohydrate	59g	20%
Total Sodium	0mg	0%

Cooking Method

1. Bring 4 quarts of water to boil.

2. Add our product to boiling water.

3. Boil for 5-6 minutes for "al dente" or more tender texture is achieved.

4. Drain well and serve immediately with your favorite sauce.

Contact us if you need more details on Organic Buckwheat Noodle. We are ready to answer your questions on packaging, logistics, certification or any other aspects about Bio Buckwheat Ramen、Bio Buckwheat Pasta. If these products fail to match your need, please contact us and we would like to provide relevant information.

Product Categories : Organic Pasta > Buckwheat Pasta